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Japanese Chef Exam: Essential Topics & Study Guide (2021 Edition)

Japanese Chef Exam: Essential Topics & Study Guide (2021 Edition)

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$62.99 USD
$62.99 USD
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Japanese Chef Exam: Essential Topics & Study Guide (2021 Edition)

This essential study guide, published by Seibido Shuppan, is specifically designed for individuals preparing for the Japanese Culinary Professional (Chōrishi) examination, covering all important topics and key points for the 2021 test. It provides comprehensive preparation for aspiring chefs and culinary professionals seeking to obtain their official license in Japan. This invaluable resource helps candidates master the necessary knowledge to succeed in the challenging culinary certification process. Note: The text is entirely in Japanese. Brand New Japanese Edition.

ISBN 9784415232362 · ISBN-10 4415232361

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